Main DishesMEDIUM
Gulasz Wołowy - Polish Beef Goulash
Rich Polish beef stew with paprika and vegetables. Slow-cooked until tender. Comforting one-pot meal perfect for cold days.
Category: Main Dishes | Difficulty: MEDIUM
By Damian Mroczkowski🕐
Prep Time
25 minutes
👨🍳
Cook Time
120 minutes
👥
Servings
6
Ingredients
- 800 g Beef chuck
- 3 large Onions
- 2 peppers Bell peppers
- 3 tbsp Tomato paste
- 2 tbsp Sweet paprika
- 500 ml Beef broth
- 1 tsp Marjoram
Instructions
1
Brown cubed beef in batches.
2
Sauté onions and peppers.
3
Add paprika, tomato paste, cook 2 min.
4
Return beef, add broth and marjoram.
5
Simmer covered 2 hours until tender.
6
Serve with bread or dumplings.
💡 Tips & Variations
Use good quality paprika. Tastes better next day. Add sour cream before serving for richness.
🥗 Nutrition Information
Approximate per serving: Nutritional information available upon request
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